Alicante and Regional Dishes
One of the finest restaurants in the Alicante region, Raco de l'Arros specialises in the best regional rice dishes. The restaurant serves the finest food from the Valencia area of Spain, including paella, arroz a banda (rice with fish stock), arroz con bogavante (rice with lobster), and fideua (noodle dishes). The restaurant is run by Fernando and Rosa who enjoy welcoming back loyal customers as well as greeting new ones. The restaurant is an ideal setting for business dinners, family parties and special dinners for up to 45 people. It is a beautiful restaurant where you can enjoy a taste of fine Valencian cuisine in a traditional setting.