Restaurante Espacio Montoro
Alicante
In breve
Recensioni
What an experience! All the ladies from the service were professional and lovely! Special mention for the sommelier (forgot her name🥺)- very knowledgable and charismatic. All of the courses and little bites were special, tasty and thoughtfully chosen. It was fun moving to the kitchen at the beginning to see chefs do their thing - they were kind as well😊 I was there by myself, so I was worried that it may be a bit awkward. But thanks to all the lovely staff, I had the best time and would recommend the restaurant to anyone who appreciates such fine cuisine and memorable experiences.
One of the most beautiful experiences, a journey to remember and share with a special person. Thank you!
I had their croquetas at the festival and they were by far the best I've had in Spain. I'm from a Cuban background and all the other ones I've tried have too much bechamel and very little meat. These were mostly meat. Beef at that. Served beautifully. Too bad I didn't take a picture. Will have to visit the restaurant as well.
Great place in Alicante! Personally, I find it difficult to find interesting flavor combinations in dishes in Alicante. So I'm thrilled to have found this restaurant. We didn't expect that it would not only be an interesting experience, but also, in the end, a very filling dinner (some people might disagree with me on this part). I loved everything—the variety of flavors, the staff, the atmosphere. It was fantastic! I'm not a Michelin expert, but I think this restaurant deserves at least a spot in the Michelin Guide. Seriously, if Piripi can earn a spot in the guide by selling ordinary boiled red shrimp for 300 euros per kilo or simply preparing delicious classic dishes, how could they not include Espacio Montori? It’s normal, that you can’t like some dish, but it doesn’t mean they prepare it not good. Anyway, it’s what I thought. I was there with my husband and it’s really nice place for romantic dinner (even private in some point). Especially if you want to spend your date interesting, not just eat good food.
